Foraging can provide food and enjoyment year-round, even in cold climates. Our ancestors didn’t stop gathering in winter; they adapted. There are many wild foods available through the colder months, and with a little knowledge you can find nutritious options even when snow and ice dominate the landscape. In Vermont, for example, the frost-free growing … Read more

Haitian blancmange shows a clear French influence in this delicate coconut gelatin dessert. Light, refreshing, and subtly sweet, it’s the perfect way to cleanse the palate after spicy Haitian dishes. Present it in a pretty mold and garnish with fruit for contrast—fruit adds a touch of sweetness that complements the mild coconut flavor. Enjoy! Join … Read more

Of all the meals you can prepare in a slow cooker, few are as comforting and familiar as a steaming pot of soup that simmers gently while you go about your day. Whether you want a thick, creamy chowder or a light, nourishing classic, this curated collection of slow cooker soup recipes offers inspiration for … Read more

Today I’m showing you how to make a Halloween charcuterie board. *This post contains affiliate links for your convenience. If you decide to make a purchase through one of these links, I may earn a commission at no additional cost to you. See my full disclosure policy on the original site for details. Welcome to … Read more

Enjoy the bright, comforting flavors of this cheesy eggplant rollatini, known in Italy as involtini di melanzane. No breading and no frying — just baked eggplant slices filled with ricotta, Parmesan, and plenty of fresh basil, finished with marinara and melted mozzarella for a satisfying meatless main the whole family will enjoy. Eggplant rollatini is … Read more

This Blackstone Fried Rice is cooked to golden perfection on a hot griddle. It’s a simple, flavorful recipe that comes together in about 20 minutes, making it perfect as a quick dinner or a hearty side dish. Serve it alongside sautéed shrimp, chicken, or your favorite protein to turn it into a full meal. Fried … Read more

This Mississippi Chicken over Mashed Sweet Potatoes is classic comfort food that comes together with minimal effort. Buttery, tangy, and richly flavored, this dish is ideal for busy weeknights or cool evenings. The slow cooker does most of the work, producing tender, shreddable chicken infused with ranch, au jus mix, butter, and pepperoncini. Serve it … Read more

Trail Mix Peanut Butter Cookies are a tasty, satisfying snack you can enjoy any time. These chewy peanut butter cookies combine the rich flavor of peanut butter with hearty oats and your favorite trail mix for a portable, energy-packed bite. This trail mix cookie recipe uses simple pantry staples — peanut butter, oats, butter, banana … Read more

Hey crafty friends! I’m back with another Heidi Swapp Minc project. Over the past few months I’ve shared how much I love this machine. It works like a laminator, bonding colored foil to laser-printed ink. You can design and print your own artwork or use the many premade kits available for the Minc line. Today … Read more

Cucumber and bell pepper salad is a refreshing, simple dish I reach for all summer long — perfect for cookouts, quick lunches, and easy meal prep. Crisp cucumbers and sweet bell peppers are tossed in a bright vinaigrette with fresh herbs for a Mediterranean-inspired side that’s light, healthy, and delicious. Make it as written or … Read more