This Three Cheese Manicotti is filled with a creamy ricotta mixture and baked in a simple homemade tomato-basil sauce. It’s a comforting family dinner that’s ready in just over an hour. Baked Manicotti with Ricotta and Mozzarella A casserole full of bubbling pasta always feels like a cozy hug. This Three Cheese Manicotti combines large … Read more

My Free Meal Plans help you save time, cut costs, and enjoy wholesome, delicious home-cooked meals. Week 25’s Meal Plan features an easy lasagna, a favorite sweet potato taco recipe, and cozy seasonal favorites to warm up your week. Week 25 Meal Plan This plan includes seven satisfying dinners plus ideas for breakfast, lunch, and … Read more

Quick and easy red velvet cookies made from cake mix—homemade with just five simple ingredients. These cookies are soft, chewy and packed with white chocolate chips. These vibrant red cookies are perfect for Valentine’s Day, Mother’s Day or Christmas. Thick, tender and chewy, they deliver big flavor with minimal effort. Using a doctored cake mix … Read more

I just received an exciting email from the Pampered Chef home office and had to share the news! Recently I’ve been using the Pampered Chef Deep Covered Baker for many of my recipes, and I absolutely love it. It’s become a go-to for dinners, desserts, soups, and casseroles—so versatile and easy to use. Right now … Read more

A festive twist on a longtime favorite: Peppermint Oreo Truffles. This simple, no-bake treat has been updated here to accommodate multiple dietary needs — gluten-free, dairy-free, egg-free and vegan — while still tasting indulgent. They’re quick to make, freeze well for advance prep, and are always a hit at holiday gatherings. Why We Love These … Read more

Are you wondering how long to microwave milk for hot chocolate? The answer varies based on your microwave’s wattage, the amount of milk, and its starting temperature. Photo by Kübra Doğu from www.pexels.com Making great hot chocolate is a matter of balancing time, temperature, and the milk-to-chocolate ratio. Warming milk correctly is key. Heat it … Read more

These Loaded Smothered Breakfast Burritos are a hearty, crowd-pleasing breakfast perfect for feeding a group. Each burrito is packed with potatoes, bacon, scrambled eggs and cheese, then smothered in a creamy sausage gravy and topped with more cheese. The recipe is flexible — feel free to swap or add fillings to match your tastes. Make … Read more

Hedgehog Slice is a classic no-bake chocolate fudge-style slice that uses just a few everyday ingredients and needs only a short time to set in the fridge. This version is made without condensed milk and, with only six main ingredients, it’s an easy no-bake treat for bakers of all levels. Hedgehog slice is a nostalgic … Read more

If you enjoy smooth, creamy desserts with a pronounced vanilla flavor, this Emile Henry–inspired crème brûlée is a must-try. A friend recently reminded me how satisfying a classic vanilla crème brûlée can be. I learned to make this dessert years ago from my husband, who picked up many European cooking techniques while traveling in the … Read more

The Best Banana Bread Recipe yields a soft, moist loaf studded with banana pieces and crunchy nuts. It’s an easy, dependable quick bread that works for breakfast, snacks, or a simple dessert. Quick breads are a favorite because they’re fast to prepare and bake. If you like banana bread, you may also enjoy other simple … Read more