Looking for a thoughtful handmade gift? A zipper pencil pouch is a versatile and practical present—everyone has small items to organize, and fabric choices make personalization simple. Once you know the basic construction, these pouches sew up quickly, making them perfect for holiday gifts, teacher presents, or little extras for friends and family. This version … Read more

Soft, chewy Moroccan peanut cookies coated in powdered sugar and flavored with warm spices. These cookies were a staple in my grandmother’s kitchen—one of the many traditional Moroccan recipes I grew up with. A familiar recipe can transport you back to favorite moments and bring comfort amid the everyday rush. Baking becomes a quiet ritual … Read more

Caramelized roasted eggplant teamed with peppers, cucumbers, olives, parsley, mint, toasted almonds, crispy shallot rings and a zesty Meyer lemon-ginger dressing — a healthy Mediterranean twist. Looking to start the New Year healthier? This nourishing salad is gluten-free, dairy-free, vegan and full of bright flavor. I love cooking eggplant—also called aubergine—because it’s available year-round, low … Read more

These Vegan Peanut Butter Oatmeal Chocolate Chip Cookies come together in one bowl with just eight ingredients and are ready in about 30 minutes. No refined sugar and no added oil (depending on your nut butter). They’re tender, hearty, and melt in your mouth. Easily made gluten-free and soy-free. Jump to Recipe Peanut butter, oats, … Read more

This no-churn strawberry cheesecake ice cream combines sun-ripened strawberries with rich, creamy cheesecake flavor — an easy homemade ice cream you can make without an ice cream maker. Looking for the best summer no-churn ice cream? This strawberry cheesecake version is simple, crowd-pleasing, and made with just a handful of ingredients. If you follow this … Read more

Who needs a 20-pound bird when this slow cooker turkey breast delivers tender, juicy results every time? Cozy, citrus-forward, and incredibly easy, it’s perfect for small Thanksgivings, weeknight comfort meals, or anyone who’d rather skip the oven drama and roasting pans. If your oven is already busy with casseroles, let the slow cooker take over … Read more

This Meatless Million Dollar Baked Ziti is a lighter version of the classic comfort dish. Bursting with “meaty” mushrooms and four cheeses, it’s a vegetarian family favorite. If “million dollar ziti” is new to you, prepare for a treat. This meatless version keeps the creamy, cheesy center you love while replacing ground meat with hearty … Read more

This Jello cream cheese fat bomb recipe uses only two ingredients. The keto strawberry cheesecake version is a favorite, but you can make any flavor you like — jello cream cheese bites, balls, or quick snacks. Update 2020: A non‑sucralose version has been added. Strawberry, Chocolate and Butterscotch Fat Bombs! Cream Cheese Fat Bomb Recipe … Read more

This Paleo Creamy Potato Leek Soup is a simple, comforting recipe the whole family will enjoy. With just a handful of ingredients it becomes a nourishing, dairy-free bowl that works well for Whole30 and cold-weather meals. This recipe comes from Renee of Raising Generation Nourished, whose cookbook Nourished Beginnings Baby Food is full of family-friendly, … Read more

Having two food bloggers in the house means we rarely go hungry—there’s always something tasty around, and plenty of ideas for making dishes even better. Usually my son Cole is the first to chime in with his thoughts—he loved the idea of turning mac and cheese into a pie. Matt was a little disappointed he … Read more